Click here to get a $1.00/1 Grandma's Molasses, this is a product I love! So I was looking to see if I could find a coupon and I did! They have tons of recipes. If you have never cooked with Molasses let me share with you why I use it.
Not only does molasses taste good, it's good for you:
Iron – Molasses is one of the richest known sources of “available” iron; recommended for growing children, adolescents, and pregnant/lactating women
Calcium – Molasses is a good source of calcium, one of the most important minerals in the body
Other Nutrients – Molasses is an excellent source of copper & manganese and a good source of potassium & magnesium
All Natural - Made from the juice of pure, sun-ripened sugar cane.
Unsulphured - Contains no additives
Rosemary Chicken
- 8 chicken breast halves -- skinned and boned
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground pepper
- 6 tablespoon Grandma's Molasses
- 6 tablespoon vegetable oil
- 1/4 cup dark rum
- 4 teaspoons dry mustard
- fresh rosemary springs
Light a medium-hot fire in a BBQ grill. Pound the chicken breasts slightly to flatten evenly. Season with salt and pepper. In a shallow dish, blend together the molasses, oil, rum and mustard, whisking until t he mustard is dissolved. Add the chicken breasts and turn to coat with the molasses mixture.
Grill the chicken a total of 8 minutes, turning and brushing with the molasses mixture several times, until the chicken is nicely browned on the outside and white but still moist in the center. (Stop basting at least 1 minute before removing the food, so that the marinade is fully cooked.)
Garnish with rosemary sprigs.
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